Around — a real, bucolic Provence: at some distance from the beaches, but authentic, even a little dense, with hills and forests. The estate, by the way, belongs to an Englishman — one of those residents of foggy Albion who moved to Provence for an ideal life.

The rooms, of which there are only twenty, are decorated in pastel colors.

The hotels restaurant, Le Jardin de Benjamin, under the strict guidance of Chef Benjamin Collomb, has been awarded a Michelin star: the chef offers guests his own version of Provencal cuisine, light and elegant. The hotel also has a wonderful bistro marked with the Bib Gourmand badge. You can relax between lunch and dinner either by the outdoor pool or at the Le Cinque Monde Spa with an indoor pool, from which arched windows overlook the vineyards.

Do not think that the chateau is suitable only for lying with a book by the pool and tasting excellent rose. Here guests are offered a lot of active entertainment — from hiking and yoga to quad bikes and mountain bikes.